Green Bean Casserole - cooking recipe

Ingredients

2 cans French-cut green beans, drained
1 can mushroom soup
salt and pepper to taste
1 pkg. slivered almonds
1 can milk
1 can French fried onion rings

Preparation

Mix all ingredients except onions.
Bake at 350\u00b0 for 45 minutes to 1 hour.
Sprinkle onions on top about 5 minutes before casserole is done.