Pineapple Cake - cooking recipe

Ingredients
    2 eggs
    2 c. sugar
    2 c. flour
    1 tsp. vanilla
    1/2 tsp. salt
    1 (No. 2) can crushed pineapple
    2 tsp. soda
Preparation
    Mix cake ingredients by hand in a large bowl.
    Bake at 350\u00b0 for 40 to 50 minutes in a 9 x 13-inch ungreased pan.

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