Pineapple Cake - cooking recipe
Ingredients
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2 eggs
2 c. sugar
2 c. flour
1 tsp. vanilla
1/2 tsp. salt
1 (No. 2) can crushed pineapple
2 tsp. soda
Preparation
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Mix cake ingredients by hand in a large bowl.
Bake at 350\u00b0 for 40 to 50 minutes in a 9 x 13-inch ungreased pan.
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