Lemon Icebox Pie - cooking recipe
Ingredients
-
1 prepared graham cracker crust
1 (6 oz.) carton whipped topping
1 (6 oz.) can frozen lemonade concentrate, thawed
1 (14 oz.) can condensed milk
Preparation
-
Beat
topping,\tlemonade concentrate and condensed milk in large bowl\tof
electric
mixer.
Pour
into
pie shell and chill 1
hour
before serving.
Frozen limeade concentrate may be used in place of lemonade for a lime pie.
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