Italian Baked Pork Chops - cooking recipe

Ingredients

6 to 8 pork chops
8 oz. Zesty Italian dressing
garlic salt to taste
lemon pepper to taste
1 medium onion
1 large bell pepper
1/2 to 1 c. water

Preparation

Preheat oven to 475\u00b0.
Season pork chops with garlic salt and lemon pepper.
Add Italian dressing, pepper and onion.
Cover with tinfoil and place in oven.
Cook at 450\u00b0 to 475\u00b0 for 45 to 60 minutes.
Check while cooking for water level.