Garden Marinara Sauce - cooking recipe

Ingredients

1 Tbsp. olive oil
1 small onion, diced
2 cloves garlic, minced
1 (14 oz.) can chopped tomatoes
1 (8 oz.) can tomato sauce
1 (6 oz.) can tomato paste
1 tsp. sugar
1/2 tsp. oregano
1 tsp. basil
6 medium mushrooms, sliced
1/4 tsp. crushed red peppers
7 sun-dried tomatoes, soaked in boiling water 2 minutes if not soaked in oil
1/4 tsp. salt

Preparation

Heat olive oil in medium size pan.
Add onion.
Saute 2 minutes.
Add garlic; saute 1 minute.
Add tomatoes and tomato sauce; heat to boiling.
Add tomato paste; simmer 15 minutes, stirring occasionally.
Stir in sugar, oregano, basil, red pepper, salt, sun-dried tomatoes and mushrooms.
Simmer 15 minutes more and pour over your favorite noodles.