Pineapple Cake - cooking recipe

Ingredients
    2 c. flour
    2 c. sugar
    1 egg
    1 Tbsp. soda
    1 can Dole crushed pineapple (heavy syrup)
    1 Tbsp. vanilla
Preparation
    Mix by hand.
    Place in a 9 x 13-inch pan.
    Bake at 350\u00b0 for 40 to 45 minutes.

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