Pineapple Cake - cooking recipe
Ingredients
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2 c. flour
2 c. sugar
1 egg
1 Tbsp. soda
1 can Dole crushed pineapple (heavy syrup)
1 Tbsp. vanilla
Preparation
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Mix by hand.
Place in a 9 x 13-inch pan.
Bake at 350\u00b0 for 40 to 45 minutes.
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