Bran Buttermilk Muffins - cooking recipe

Ingredients

1/2 c. sugar
1/3 c. shortening
1 egg
1 c. flour
2 tsp. baking powder
1/2 tsp. soda
1/2 tsp. salt
2 c. bran flake cereal with raisins
1 c. buttermilk

Preparation

Cream together sugar, shortening and egg until light and fluffy.
Sift together flour, baking powder, soda and salt; stir in bran cereal.
Add dry ingredients to creamed mixture alternately with buttermilk.
Stir just until combined.
Bake in a 400\u00b0 oven for 18 to 20 minutes.