Marinated Vegetable Salad - cooking recipe

Ingredients
    1 cup chopped green onions
    1 cup chopped celery
    1 cup cauliflower
    1 can shoe peg corn
    1 can LeSeur peas
    1/2 cup oil
    1/2 cup vinegar
    1/2 cup sugar
    1 small jar chopped pimientos
Preparation
    Heat oil, vinegar, and sugar until sugar melts. Pour over vegetables.
    Chill overnight.

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