Marinated Vegetable Salad - cooking recipe
Ingredients
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1 cup chopped green onions
1 cup chopped celery
1 cup cauliflower
1 can shoe peg corn
1 can LeSeur peas
1/2 cup oil
1/2 cup vinegar
1/2 cup sugar
1 small jar chopped pimientos
Preparation
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Heat oil, vinegar, and sugar until sugar melts. Pour over vegetables.
Chill overnight.
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