Key Lime Pie - cooking recipe

Ingredients

1 pie shell, baked (regular or graham cracker)
1 small can limeade (frozen)
1 can Eagle Brand milk
1 medium carton Cool Whip

Preparation

Mix and put into pie shell (mix just with spoon).
Put into pie shell and chill.
Makes about 1 1/2 pies.
Double makes 3 pies.