Divine Divinity - cooking recipe

Ingredients

2 c. sugar
1/2 c. light corn syrup
1/3 c. water
1/8 tsp. salt
2 egg whites
1 tsp. vanilla
1 c. chopped nuts

Preparation

In saucepan, boil sugar, water, salt and syrup until it forms a hard ball.
Gradually add to beaten egg whites.
Add vanilla and nuts.
Beat until stiff enough to spoon out on waxed paper.