Emily'S Earthquake Cake - cooking recipe
Ingredients
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1 c. chopped pecans
1 c. coconut flakes
1 German chocolate cake mix
8 oz. softened cream cheese
1 stick softened oleo
1 box powdered sugar
Preparation
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Spray a 9 x 13-inch pan with Pam.
Mix 1st two ingredients in bottom of pan.
Then mix the German chocolate cake mix as directed. Pour over nuts and coconut.
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