Emily'S Earthquake Cake - cooking recipe

Ingredients
    1 c. chopped pecans
    1 c. coconut flakes
    1 German chocolate cake mix
    8 oz. softened cream cheese
    1 stick softened oleo
    1 box powdered sugar
Preparation
    Spray a 9 x 13-inch pan with Pam.
    Mix 1st two ingredients in bottom of pan.
    Then mix the German chocolate cake mix as directed. Pour over nuts and coconut.

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