Hawaiian Wedding Cake - cooking recipe

Ingredients
    2 c. sugar (1 white and 1 brown)
    2 c. flour
    2 eggs
    2 tsp. baking soda
    1 (20 oz.) can crushed pineapple
    1 c. shredded coconut
    1 c. chopped nuts (any kind)
Preparation
    Mix all cake ingredients and pour in greased and floured 9 x 13-inch pan.
    Bake at 350\u00b0
    until done.

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