Hawaiian Wedding Cake - cooking recipe
Ingredients
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2 c. sugar (1 white and 1 brown)
2 c. flour
2 eggs
2 tsp. baking soda
1 (20 oz.) can crushed pineapple
1 c. shredded coconut
1 c. chopped nuts (any kind)
Preparation
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Mix all cake ingredients and pour in greased and floured 9 x 13-inch pan.
Bake at 350\u00b0
until done.
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