Smoked Ranch Beans - cooking recipe

Ingredients

3 (15 oz.) cans pork and beans
1 (15 oz.) can kidney beans
1 lb. ground beef, browned and drained
1/2 lb. bacon, fried and crumbled
1 medium chopped onion
1 c. catsup
1 c. brown sugar
1 Tbsp. liquid smoke
chopped green pepper (optional)
chopped mushrooms (optional)

Preparation

Do not drain beans.
Mix together all ingredients and cook in a slow cooker for several hours.