Tea Cakes - cooking recipe

Ingredients

2 eggs
2/3 c. oil
2/3 c. sugar
1 tsp. vanilla
2 c. self-rising flour

Preparation

Preheat oven to 350\u00b0.
Beat eggs.
Add oil, then add other ingredients as listed.
Drop by teaspoon onto lightly greased cookie sheet (I use Pam).
Bake 9 to 10 minutes.