Strawberry Salad - cooking recipe
Ingredients
-
2 pkg. strawberry jello (3 oz.)
1 c. boiling water
2 (10 oz.) pkg. frozen strawberries (partially frozen)
1 (No. 2) can crushed pineapple
1 c. nuts
3 bananas, sliced
1 c. sour cream
Preparation
-
Dissolve jello\tin
boiling
water.
Add
strawberries, pineapple, nuts and bananas.
Pour\t1/2 of this mixture in a 9 x 12-inch dish.
Chill.
Spread
on sour cream and add remaining jello mixture.
Chill until firm.
Serves about 16.
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