Pistachio Bundt Cake - cooking recipe

Ingredients

1 pkg. Duncan Hines cake mix (white)
1 pkg. Royal pistachio pudding mix
1/2 c. orange juice
1/2 c. water
1/2 c. oil
4 eggs
1/2 tsp. vanilla
1/2 tsp. almond extract
3 to 4 drops green food coloring

Preparation

Mix altogether.
Bake at 350\u00b0 for 35 minutes.