French Bread Monterey - cooking recipe

Ingredients

1 loaf French bread
3/4 c. mayonnaise
1/2 c. Parmesan cheese
1 1/2 tsp. onion flakes
1/2 tsp. Worcestershire sauce
paprika

Preparation

Cut bread in half lengthwise.
Combine mayonnaise, cheese, onion and Worcestershire sauce.
Spread over cut sides of bread. Sprinkle with paprika.
Broil with medium flame until brown or bake at 400\u00b0 for 8 to 10 minutes.