Easy Garden Vegetable Pie - cooking recipe

Ingredients

1 c. chopped zucchini
1 c. cauliflower florets
1 c. sliced mushrooms
1/2 c. chopped green peppers
1 1/2 c. milk
3/4 c. Bisquick baking mix
1 tsp. salt or salt substitute
vegetable cooking spray
1 c. chopped broccoli
1 c. chopped carrots
1/2 c. chopped onions
1 c. shredded Cheddar or Monterey Jack cheese
3 eggs
1/4 tsp. pepper

Preparation

Spray pie plate with vegetable cooking spray.
Steam zucchini, broccoli, cauliflower florets, carrots, mushrooms, onions and green peppers in about 1/2 cup of water until tender.
Drain and place in pie plate.
Stir in cheese.
Beat milk, Bisquick, eggs, salt and pepper; pour over vegetables.
Bake at 400\u00b0 for 35 to 40 minutes.
Let stand 5 minutes before cutting.