No-Mix Cherry Supreme - cooking recipe

Ingredients

1/4 c. margarine
1/2 c. flour
1/2 c. sugar
1 tsp. baking powder
1/4 tsp. salt
1/2 c. milk
1 can (21 oz.) cherry pie filling

Preparation

Melt butter in 1 1/2 quart casserole. Mix flour, sugar, baking powder, salt and milk.
Pour over melted butter.
Do not mix.
Pour pie filling over mixture.
Do not mix.
Bake at 350 degrees for 45-50 minutes.