Dijon Mustard Marinade - cooking recipe

Ingredients

4 oz. Dijon mustard
4 oz. Italian dressing
1 oz. white wine
1/2 tsp. soy sauce
salt to taste
pepper to taste
onion to taste
garlic to taste

Preparation

Combine all ingredients into bowl and whisk until incorporated.
Apply liberally to chicken, fish, meat and pork. Let stand 1 to 3 hours and cook as desired.