Peanut Butter Pie - cooking recipe
Ingredients
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1 graham cracker crust
1 pkg. cream cheese, softened
1 c. creamy peanut butter
1 c. sugar
1 Tbsp. butter
1 tsp. vanilla
1 c. heavy cream
1 Hershey bar
Preparation
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Mix cream cheese, peanut butter, sugar, butter and vanilla together. Whip heavy cream until it becomes like egg whites. Mix into cream cheese, peanut butter, sugar, butter and vanilla. Pour into graham cracker crust. Shred chocolate bar on top of pie. Freeze for 2 hours.
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