Greek Pasta Salad - cooking recipe

Ingredients
    1 pkg. mixed colored pasta
    1 cucumber, chopped
    1/2 onion, chopped
    2 small tomatoes, chopped
    1/4 lb. Feta cheese
    1/4 c. rice vinegar
    1/2 c. olive oil
    1 pkg. dry Italian salad dressing
Preparation
    Cook and drain pasta.
    Add chopped vegetables, and then all remaining ingredients.
    Mix thoroughly and chill.
    If desired, add more vinegar to taste.

Leave a comment