Impossible Pie - cooking recipe

Ingredients

1 stick margarine
4 eggs
1 3/4 c. sugar
1/2 c. self-rising flour
2 c. sweet milk
2 c. coconut

Preparation

Melt butter in saucepan; let cool.
Beat eggs.
Add sugar and butter, mixing well.
Add flour, coconut and milk; mix well.
Pour mixture into two 9-inch pie plates.
Cook for 35 minutes at 350\u00b0. This makes its own crust.