Stuffed Shrimp - cooking recipe

Ingredients

1 lb. fresh shrimp (large), peeled and deveined
1 can lobster or crab meat
2 eggs
1 c. chopped onion
3/4 c. chopped celery
salt, pepper and red pepper to taste
1/2 lb. boiled shrimp, peeled
1/4 lb. oleo or 1/2 c. oil
1/2 c. green onion tops and parsley, chopped fine
1/2 c. cracker meal or bread crumbs
1/4 c. chopped bell pepper
2 stale hamburger buns

Preparation

Saute green onions and garlic until partly done in olive oil. Add shelled, clean shrimp. Stir and cook 3 minutes or so.
Add dash of white wine and sprinkle with paprika.
Serve over linguini or noodles or rice.