Scotcheroos - cooking recipe

Ingredients

1 c. white syrup
1 c. white sugar
1 c. peanut butter
6 c. Rice Krispies

Preparation

Bring syrup and sugar to a boil on low heat. Add peanut butter; stir until peanut butter melts. Pour over Rice Krispies in large bowl; mix well. Pour into 9 x 13-inch pan and pat down firmly.