Peanut Clusters - cooking recipe
Ingredients
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1 (12 oz.) bag chocolate chips
1 (12 oz.) bag butterscotch chips
1 (12 oz.) bag peanut butter chips
1 can Spanish peanuts
Preparation
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Melt first 3 ingredients until smooth.
Add peanuts and stir into melted chips.
Dollop by tablespoonfuls onto wax paper and chill until firm.
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