Peanut Clusters - cooking recipe

Ingredients
    1 (12 oz.) bag chocolate chips
    1 (12 oz.) bag butterscotch chips
    1 (12 oz.) bag peanut butter chips
    1 can Spanish peanuts
Preparation
    Melt first 3 ingredients until smooth.
    Add peanuts and stir into melted chips.
    Dollop by tablespoonfuls onto wax paper and chill until firm.

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