Kit Kat Bars - cooking recipe

Ingredients

2 c. graham cracker crumbs
1 c. margarine
1/3 c. sugar
1 c. packed brown sugar
1/2 c. milk
25 Waverly Club crackers
1/2 c. chocolate chips
1/2 c. butterscotch chips
2/3 c. peanut butter

Preparation

In medium saucepan, mix crumbs, margarine, sugar and milk; bring to a boil.
Boil 5 minutes, stirring constantly.
Layer a third of the crackers in ungreased 9 x 13-inch pan.
Pour half the boiled mixture on top.
Put a second layer of crackers on top with remaining mixture.
Top with remaining third of crackers. Melt chocolate and butterscotch chips with peanut butter.
Spread over crackers.
Cool and cut.
Makes 2 to 3 dozen bars.