Helen'S Ham Loaf - cooking recipe

Ingredients
    1 lb. ground pork
    1/2 lb. ground ham
    1 tsp. salt
    1 c. cornflakes, crushed
    1/2 c. milk
    1 egg
    1/4 c. vinegar (apple cider)
    1 tsp. dry mustard
    2/3 c. brown sugar
Preparation
    Mix together well. Pour all over loaf. Bake another 1/2 hour.

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