Helen'S Ham Loaf - cooking recipe
Ingredients
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1 lb. ground pork
1/2 lb. ground ham
1 tsp. salt
1 c. cornflakes, crushed
1/2 c. milk
1 egg
1/4 c. vinegar (apple cider)
1 tsp. dry mustard
2/3 c. brown sugar
Preparation
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Mix together well. Pour all over loaf. Bake another 1/2 hour.
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