Lemon Jello Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 pkg. lemon Jell-O
1/3 c. Wesson oil
finish oil c. with apricot nectar
4 eggs

Preparation

Pour cake mix in mixer bowl.
Empty lemon Jell-O in cake mix. Mix well.
Pour oil and nectar in and start mixer.
Add eggs 1 at a time.
After each egg, beat 1 minute.
Add vanilla.
Bake at 350\u00b0 until done.