Peanut Butter Pie - cooking recipe

Ingredients
    4 oz. cream cheese
    3/4 to 1 c. peanut butter (I use crunchy)
    1 (6 oz.) Cool Whip
    1 tsp. vanilla
    1 c. powdered sugar
    1 graham cracker crust (you can use chocolate crust)
Preparation
    Mix cream cheese, peanut butter and powdered sugar; blend until creamy. Add vanilla and Cool Whip. Mix well. Pour into crust. Garnish with cashews, caramel syrup or whipped cream. Chill. Very rich.

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