Hamburger Casserole - cooking recipe

Ingredients
    1 to 1 1/2 lb. ground beef
    onion, chopped
    cream of mushroom soup
    canned biscuits
Preparation
    Brown beef and onion.
    Put into baking dish; add soup (no water).
    Top with biscuits.
    Bake at 375\u00b0 until biscuits are done.

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