Pork Chops Supreme - cooking recipe

Ingredients
    6 pork chops (1-inch thick)
    1 can tomato soup
    1 can peas
    salt to taste
    pepper to taste
Preparation
    Trim excess fat from chops and brown in skillet.
    Arrange in casserole dish.
    Pour the soup and peas over the top.
    Cover and bake 1 to 1 1/2 hours at 375\u00b0.

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