Pork Chops Supreme - cooking recipe
Ingredients
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6 pork chops (1-inch thick)
1 can tomato soup
1 can peas
salt to taste
pepper to taste
Preparation
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Trim excess fat from chops and brown in skillet.
Arrange in casserole dish.
Pour the soup and peas over the top.
Cover and bake 1 to 1 1/2 hours at 375\u00b0.
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