Fake Fudge - cooking recipe

Ingredients

1 can ready mixed chocolate frosting
1 (12 oz.) bag peanut butter chips
1 c. nuts, chopped

Preparation

Combine frosting and chips in saucepan. Melt over low heat until completely melted. Remove from stove and add nuts. Pour into 8 x 8 x 2 greased pan. Cool 2 hours. Cut into squares.