Meat Loaf(Serving Size: 6) - cooking recipe

Ingredients

2 lb. ground round steak
2 eggs
1 1/2 c. bread crumbs
3/4 c. ketchup
1 tsp. Accent seasoning mix
1/2 c. warm water
1 pkg. Lipton onion soup mix
2 strips bacon
1 (8 oz.) can tomato sauce

Preparation

Beat meat, eggs, crumbs, ketchup, Accent, water and soup mix thoroughly.
Put into loaf pan.
Cover with two strips of bacon, if you like that flavor.
Pour 1 (8 ounce) can tomato sauce over all.
Bake 1 hour at 350\u00b0.