Beef Stew - cooking recipe

Ingredients

2 lb. stew meat
1 1/2 c. sliced carrots
3 large potatoes, cut up
1 medium onion, chopped
salt and pepper
1 pkg. stew mix

Preparation

Cook stew meat until tender.
Add potatoes, carrots and onion. When veggies are tender, stir in stew mix, salt and pepper.
Cook until thickened.