Banana Nut Bread - cooking recipe
Ingredients
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1/2 c. sugar
1 egg
3/4 c. milk
1 1/2 c. chopped nuts
3 c. Bisquick
2 mashed bananas
Preparation
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Mix sugar, egg, milk and chopped nuts together.
Slowly mix in Bisquick and beat hard for 30 seconds.
Bake in greased loaf pan at 350\u00b0 for 45 to 50 minutes.
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