Vegetable Dip - cooking recipe

Ingredients

2/3 c. sour cream
2/3 c. mayonnaise
1/2 tsp. dill weed
1 Tbsp. fresh parsley
1 tsp. seasoned salt
1 Tbsp. grated onion

Preparation

Mix and chill all ingredients.
Seve with bite size pieces of raw celery, raw carrots, raw green peppers, raw cucumbers, raw cauliflower, raw radishes, raw zucchini, raw squash and raw broccoli.