Veggie Bars - cooking recipe

Ingredients
    2 pkg. crescent rolls (in tubes)
    2 (8 oz.) pkg. cream cheese
    1 pkg. Hidden Valley Ranch mix
    1 c. mayonnaise
    3/4 c. broccoli, chopped fine
    3/4 c. cauliflower, chopped fine
    3/4 c. green pepper, chopped fine
    3/4 c. green onions, chopped fine
    3/4 c. tomatoes, chopped fine
    3/4 c. celery, chopped fine
    3/4 c. Cheddar cheese, shredded
Preparation
    Spread rolls out on jelly roll pan.
    Bake 8 to 10 minutes (not brown).
    Cool 10 minutes.

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