Veggie Bars - cooking recipe
Ingredients
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2 pkg. crescent rolls (in tubes)
2 (8 oz.) pkg. cream cheese
1 pkg. Hidden Valley Ranch mix
1 c. mayonnaise
3/4 c. broccoli, chopped fine
3/4 c. cauliflower, chopped fine
3/4 c. green pepper, chopped fine
3/4 c. green onions, chopped fine
3/4 c. tomatoes, chopped fine
3/4 c. celery, chopped fine
3/4 c. Cheddar cheese, shredded
Preparation
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Spread rolls out on jelly roll pan.
Bake 8 to 10 minutes (not brown).
Cool 10 minutes.
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