Potatoes Italian - cooking recipe

Ingredients

4 medium potatoes
2 Tbsp. low-calorie, fat-free Italian dressing

Preparation

Partially boil potatoes with skins.
When cool, cut into quarters.
Place on a cookie sheet sprayed with nonstick cooking spray.
Sprinkle dressing over top and bake at 350\u00b0 for 45 minutes to 1 hour.
Potatoes should be nicely browned.
Serves 4.
Each serving contains 88 calories, 2.3 g protein, 0 fat, 0 chol. and 67 mg sodium.