Coffee Cake - cooking recipe

Ingredients

2 c. Bisquick
2 Tbsp. sugar
1 egg
1/3 c. water or milk
1/3 c. Bisquick
1/3 c. brown sugar
1/2 tsp. cinnamon
2 Tbsp. margarine

Preparation

Mix
2 cups Bisquick, sugar, egg and milk.
Beat vigorously. Spread
in
greased round pan (9 x 1 1/2-inches).
Mix 1/3
cup Bisquick,
brown sugar, cinnamon and margarine until crumbly. Sprinkle
over cake.
Bake 20 to 25 minutes at 350\u00b0. Serves 8.