Prune Cake - cooking recipe

Ingredients

2 c. self-rising flour
2 c. sugar
1 tsp. each: nutmeg, cinnamon and cloves
3 eggs
1 c. Wesson oil
1 jar junior baby prunes
1 c. nuts, chopped

Preparation

Mix and bake in greased tube pan for 1 hour at 350\u00b0.