Peach Jello Salad - cooking recipe

Ingredients
    1 (6 oz.) pkg. peach jello
    1 (20 oz.) can crushed pineapple
    2 c. buttermilk
    1 (8 oz.) Cool Whip
    1 c. chopped pecans
Preparation
    Mix jello and pineapple; bring to a boil.
    Cool.
    Add buttermilk, Cool Whip and pecans.
    Save some pecans to put on top of salad.
    Let set until firm.

Leave a comment