Peach Jello Salad - cooking recipe
Ingredients
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1 (6 oz.) pkg. peach jello
1 (20 oz.) can crushed pineapple
2 c. buttermilk
1 (8 oz.) Cool Whip
1 c. chopped pecans
Preparation
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Mix jello and pineapple; bring to a boil.
Cool.
Add buttermilk, Cool Whip and pecans.
Save some pecans to put on top of salad.
Let set until firm.
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