Coconut Pie - cooking recipe

Ingredients

1 stick softened margarine
2 c. sugar
2 1/2 tsp. self-rising flour
3 eggs
1 c. milk
1 tsp. vanilla
1 pkg. coconut

Preparation

Blend together all ingredients.
Pour into 2 unbaked deep dish pie shells.
Bake 30 to 35 minutes at 300\u00b0.