Pat'S Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. chopped meat
3/4 c. bread crumbs
1 c. milk
2 eggs
1/2 c. chopped onions
2 tsp. salt
1/4 tsp. pepper
1/2 tsp. poultry seasoning
Preparation
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Place all ingredients in large bowl; mix well.
Place in roasting pan.
Shape meat loaf into loaf style; cover with 1/2 cup water.
Bake at 350\u00b0 for 1 hour, or until done.
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