Pat'S Meat Loaf - cooking recipe

Ingredients
    1 1/2 lb. chopped meat
    3/4 c. bread crumbs
    1 c. milk
    2 eggs
    1/2 c. chopped onions
    2 tsp. salt
    1/4 tsp. pepper
    1/2 tsp. poultry seasoning
Preparation
    Place all ingredients in large bowl; mix well.
    Place in roasting pan.
    Shape meat loaf into loaf style; cover with 1/2 cup water.
    Bake at 350\u00b0 for 1 hour, or until done.

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