Chocolate Chess Pie - cooking recipe

Ingredients

1/4 c. butter or margarine
3 Tbsp. cocoa
1 1/2 c. sugar
1 Tbsp. flour
1/2 c. Pet milk
2 eggs
pinch of salt
1 tsp. vanilla

Preparation

Melt butter, add cocoa and mix.
Add rest of ingredients. Beat with mixer until thick and creamy.
Pour into unbaked pie shell.
Bake at 350\u00b0 for 40 minutes.