Seafood Supreme - cooking recipe

Ingredients

1/2 c. onion, chopped
2/3 c. stuffed olives, sliced
1 can shrimp, well drained
1 can mushrooms (undrained)
1 can tuna fish, well drained
1 can mushroom soup
1 c. evaporated milk (Pet)
2 Tbsp. butter
1/8 tsp. pepper
1 tsp. Worcestershire sauce
2 drops Tabasco sauce

Preparation

Brown onion in butter; add mushrooms, mushroom soup, pepper, Worcestershire sauce and Tabasco sauce.
Stir until smooth; cover and cook for 1 minute.
Remove from heat and add evaporated milk. Add olives, shrimp and tuna.
Stir.
Do not boil.