Cabbage Rolls - cooking recipe
Ingredients
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2 lb. hamburger meat
1 onion
1 c. rice
1 1/2 lb. sausage
1 large head cabbage
tomato sauce
Preparation
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Do not cook rice, soak for small amount of time.
Take large leaves of cabbage and wilt them in warm water.
Make balls with rice and meat; wrap cabbage leaves around them.
Cook slow in tomato sauce for 2 hours or cook in presto cooker.
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