Cabbage Rolls - cooking recipe

Ingredients
    2 lb. hamburger meat
    1 onion
    1 c. rice
    1 1/2 lb. sausage
    1 large head cabbage
    tomato sauce
Preparation
    Do not cook rice, soak for small amount of time.
    Take large leaves of cabbage and wilt them in warm water.
    Make balls with rice and meat; wrap cabbage leaves around them.
    Cook slow in tomato sauce for 2 hours or cook in presto cooker.

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