Drumstick Torte - cooking recipe

Ingredients
    2 c. vanilla wafers
    1 c. salted peanuts
    1/2 c. margarine
    8 oz. cream cheese
    1/2 c. peanut butter
    1 c. powdered sugar
    4 c. Cool Whip
    3 c. milk
    2 small pkg. instant chocolate pudding
    1 Hershey bar (optional)
Preparation
    Crush together wafers, 1/2 cup peanuts and margarine.
    Press into 9 x 13-inch cake pan.
    Bake at 300\u00b0 for 10 minutes.

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