Claybourne Oven Pancake - cooking recipe
Ingredients
-
1/2 c. milk
2 eggs
pinch of salt
pinch of sugar
1 c. flour
1/2 stick margarine
powdered sugar
lemon juice
Preparation
-
Heat an 8 or
10-inch cast-iron skillet in a 425\u00b0 oven. Stir together milk,
eggs, salt, sugar and flour.
Melt margarine in hot skillet.
Pour\tmixture
in and bake 15 minutes at 425\u00b0.
To serve,
sprinkle
powdered\tsugar on top, then lemon juice.
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