Homemade Ice Cream (In Freezer) - cooking recipe

Ingredients

2 1/2 c. sugar
4 eggs, beat whites first
3 cans Pet milk
1 can water
1 Tbsp. vanilla

Preparation

Combine first 4 ingredients; fold in egg whites.
Add sweet milk until 2/3 full, then add vanilla.
Stir and freeze (alternate ice and ice cream salt in freezer).